• TAKEAWAY & DELIVERY ENTREES

    • Steamed Paneer Dumpling (Momo's) (V)

      12

      Nepalese Paneer Dumplings S/W Tomato & sesame chutney.

    • Steamed Chicken Dumpling (Momo's)

      12

      Nepalese Chicken dumpling S/w Tomato & Sesame Chutney

    • Tandoori Chicken Tikka

      12

      Marinated Chicken cooked in Clay oven S/W onion & mint sauce.

    • Garlic Chilli Prawns (GF)

      12

      Prawns toasted with fresh garlic, green chillis and spring onions.

    • Nawabi Kebab

      12

      Pan fried lamb and lentils cakes s/w picked onions and creamy mint gel.

    • Biryani Spring Rolls

      12

      Quail dum briyani spring rolls with pineapple mint chutney.

    • Prawn Lollipops

      12

      Garlic marinated deep fried Prawns cooked in Yogurt, onion & capsicum sauce.

    • Karachi Style Lollipop

      12

      Crispy Chicken Wings, cooked in yogurt, onion & capsicum sauce.

    • Tikka 'A' Punjab (GF) (V)

      12

      Mushroom and homemade paneer marinated in punjabi spices skewerd with onion pickle and mint yogurt dressing.

    • Bombay Chat (Deconstructed) (v)

      9

      Crispy flat cracker, potato chilli dust, yogurt and tamarind caviars mint and coriander foam.

    • Banaras Kachori (v)

      8

      Crispy pastry balls, potato masala gravy, s/w mint chutney

    • Crispy Samosa

      7

      Potato and cauliflower mixture, filled in pastry s/w carrot, radish & onion in tamrind dressing.

    • TAKEAWAY & DELIVERY MAINS & CURRIES

    • Vindaloo Beef (Hot)

      18

      A specialty dish from Goa, boneless meat matured in redwine and finished in a very hot sauce

    • Beef Hara Masala 

      18

      Beef tenderloin cooked with puree of spinach and Punjabi spices.

    • Kerala Prawn Curry (GF)

      18

      Prawns cooked in Kerala style homemade coconut and mustard based gravy.

    • Malai Prawns (GF) 

      18

      Tiger prawns cooked in ginger, garlic and tomato based creamy curry.

    • Roast Beef Curry 

      18

      Overnight roast beef curry cooked with shahi masala and ground spices.

    • Green Prawn Curry (GF)

      18

      Herbs marinated prawns cooked in creamy spinach gravy.

    • Kadai Fish Curry

      18

      Fish of the day tossed with onion, tomatoes, capsicums finished in ground spices gravy.

    • Bengali Seafood Curry

      22

      'Fish of the day' cooked with zucchini, pumpkin and eggplant broth.

    • Lamb Lababdar (GF) (Medium)

      18

      Slow cooked lamb simmered in capsicum and tomato in korma gravy.

    • Lahori Nihari (GF) (Medium)

      18

      Tender mouth melting beef pieces cooked in chef's special nihari masala.

    • Lamb Rogan Josh 

      18

      Slow cooked lamb in rich North Indian spices finished with coriander.

    • Lamb Eggplant (GF)

      18

      Mince lamb cooked in mashed eggplant with semi dried tomato and onion gravy.

    • Lamb Pumpkin

      18

      Lamb cooked with pumpkin and almond gravy.

    • Leg Of Lamb (GF)

      22

      8 hours slow cooked braised leg of lamb, mixed with masala gravy.

    • Goat Curry (GF) 

      22

      Tender goat on the bone cooked with chef's special spices and fresh coriander.

    • Goat Chetinad (GF)

      22

      Goat cooked in coconut blend spices, fresh garlic with capsicum onion.

    • Goat Saag (Mild)

      22

      Goat cooked in spinach gravy with mild spices.

    • Goat Tikka Masala (GF)

      22

      Tender goat on the bone cooked with onion, capsicum, coriander.

    • All Time Favourite Butter Chicken (GF) (Mild)

      18

      Chicken cooked in tandoor finished in creamy tomato and cashew gravy.

    • Desi Chicken

      18

      Home style chicken curry cooked in seven spices and masala sauce.

    • Kadai Chicken

      18

      Chicken cooked in tomato gravy with fresh onion, tomato and capsicum.

    • Pepper Chicken

      18

      Tandoori diced chicken cooked with capsicum, onion in creamy tomato and pepper gravy.

    • Chicken Tikka Masala (GF)

      18

      Chicken tikka combined with sliced capsicum, tomato and onion cooked in creamy masala sauce.

    • Chicken Korma

      18

      Chicken cooked in cashew based gravy.

    • Spinach Chicken Curry (GF)

      18

      Chicken cooked in creamy spinach gravy.

    • Dal Makhani (GF) (Mild)(V)

      16

      Overnight soaked black lentils cooked in rich tomato and fenugreek leaves.

    • Matar Mushroom Paneer (GF) (V)

      16

      Greenpeas, mushrooms and homemade cheese wok in traditional spices.

    • Potato And Lotus Root Curry (GF) (V)

      16

      Potato and lotus root tossed with special north Indian spices.

    • Roasted Vegetable Curry (GF) (V)

      18

      Eggplant, zucchini, pumpkin simmered in coconut creamy gravy.

    • Palak Paneer (GF) (V)

      16

      Spinach porage, smoked paneer, cumin onion masala.

    • Palak Aloo 

      16

      Potatoes cooked in rich spinach gravy with North Indian spices.

    • Kadai Paneer (GF)

      16

      Homemade cheese tossed with onion, capsicum and tomatoes finished in ground spices gravy.

    • Paneer Butter Masala (GF)

      16

      Indian cheese simmered in creamy tomato sauce with spices.

    • Aloo Eggplant

      16

      Roasted Eggplant cooked with onions, potatoes and chef's special spices.

    • TAKEAWAY & DELIVERY SIDES

    • KUCHUMBER SALAD

      5
    • Cumin Pappadum

      2
    • Pomegranate and Mint Raita

      3
    • Baked Cheesy Vegetables

      9
    • TAKEAWAY & DELIVERY RICE & BREADS

    • NAAN

      3
    • Saffron Rice

      3
    • Coconut Rice

      5
    • Vegetable Biryani

      16

      Mix Vegetables cooked with rices & Masala.

    • Chicken Biryani

      16

      Chicken Cooked with rice & spices.

    • Goat Biryani

      16

      Goat meat Cooked with rice.

    • Lamb Biryani

      16

      Lamb Cooked with rice

    • Garlic Naan

      3.5
    • Cheese & Garlic Naan

      5
    • Paratha

      4
    • TAKEAWAY & DELIVERY DESSERTS

    • Jalebi & Rabri

      14

      Deep Fried Caramalised Sugar Soaked Pretzel S/W Pistashio & Fennel Thickend Sweetendmilk

    • Chocolate Naan

      12

      Chocolate Naan Served with Fruit Salsa & Drinking Chocolate